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Posts Tagged ‘Low Sodium recipes’

Last week was round 2 of the San Francisco cooking “club” with Jillian and Christina of Farm & a Frying, and Jess of Sodium Girl. You may remember my Pao Chow post introducing the evening’s theme of bold, spice-filled Moroccan cuisine (http://sftaoofpao.com/2010/03/23/moroccan-feast-with-foodie-friends/). We parsed out the menu between the four of us. Jess produced a [...]

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You may remember that a couple weeks back I cooked a huge Puerto Rican feast with Jess of Sodium Girl (http://sodiumgirl.wordpress.com/).  Little did I know that this would be the first of many recurring “cooking club” dinners with little Ms. Hold the Salt Herself. Since our first fiesta puertorriquena was such a smashing success, we [...]

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               For my non-Spanish speakers, allow me to translate the title of today’s post: Puerto Rican Food Feast without Salt? Yes, You Can!  You may remember an entry I put up a week or so ago (http://sftaoofpao.com/2010/03/03/fiesta-de-comida-recetas-puertorriquenas-sin-sal) detailing a Puerto Rican dinner challenge I was going to have with fellow food celebrator, Jessica Goldman, writer [...]

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In getting deeper into the “blogging” world, I’ve had an opportunity to meet a myriad of different inspiring personalities.  One of the latest is my friend Jessica, who writes a blog (http://sodiumgirl.wordpress.com/) about living sodium free.  Jessica was diagnosed with Lupus (an autoimmune disease) a few years back, but by incorporating a sodium free diet, [...]

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